Fresh Bread – 4.00

Garlic Bread – 6.50

Bruschetta – 15.00
Toasted Italian bread topped with fresh tomato, basil onion and garlic

Pizza Pané – 15.00
Crispy pizza base brushed with garlic, herbs, evoo, served with a trio of dips

Arancini – 15.00
Beef mince, bolognese sauce, mozzerella cheese and peas

Grilled Sausage – 21.00
Grilled Italian Sausage, accompanied by marinated olives and provolone cheese

Salt & Pepper Calamari – 18.50
Lightly dusted, deep fried Calamari rings served with homemade aioli

Garlic Prawns – 21.50
Served with a choice of creamy garlic sauce, or our own traditional recipe of olive oil and fresh herbs

Chilli Mussels – 26.00
Fresh mussels cooked in white wine, chilli, garlic and napoletana sauce

Oysters Natural | 1/2 Dozen 16.00 | Dozen 31.00
Oysters Kilpatrick |
1/2 Dozen 18.00 | Dozen 35.00

Bucket of Chips – 8.00
Beer battered chips served with homemade aioli

Greek Salad – 15.00

Caprese Salad – 15.00
Bocconcini, tomatoes, and basil drizzled with olive oil & salt

Caesar Salad – 21.00
Baby cos lettuce, croutons, crispy bacon, egg and shaved parmesan cheese in our very own special Caesar dressing
(*anchovies optional*)

*Add marinated grilled chicken  – 8.00

Lemon Pepper Calamari Salad – 26.00
Lightly floured lemon pepper calamari, mixed green leaves, cucumber, cherry tomatoes, Spanish onion and avocado, dressed in a lime and coriander mayonnaise

Spaghetti Bolognese – 24.00
Classic beef, tomato and basil sauce

Penne Napoletana – 19.00
A combination of slow cooked roma tomatoes and basil sauce.

Penne Arrabiata – 24.50
Italian sausage pan fried in a white wine, garlic, chilli, basil and tomato sauce

Spaghetti Marinara – 32.00
Fresh local seafood cooked in a white wine, garlic basil and tomato sauce (chilli optional)

Gnocchi or Beef Tortellini Al Fungi – 25.50
Gently pan fried mushrooms, roasted peppers, bocconcini cheese and fresh tomato cooked in garlic and extra virgin olive oil (chilli optional)

Spaghetti Gamberi Piccanti – 29.00
Tiger prawns cooked in a delicious tomato, basil, garlic and chilli sauce

Fettucine Carbonara – 24.50
A rich creamy egg, bacon and fresh parmesan cheese sauce topped with spring onions
*Add Chicken – 5.00
*Add Mushrooms – 3.00

Penne Alla Vodka – 27.00
Chicken tenders sautéed with baby spinach in a vodka, tomato and cream sauce, garnished with pine nuts.

Gnocchi Zucca – 25.50
Pumpkin gnocchi tossed through a sage and burnt butter sauce drizzled with truffle oil

Penne Broccoletti – 25.00
Broccoli, sun-dried tomatoes, olives, feta cheese and chilli in a garlic and extra virgin olive oil base

Spaghetti Crab Aglio e Olio – 32.00
Crab meat, parsley, basil, chilli, garlic and extra virgin olive oil

Fettuccine Alla Rosa – 26.00
Chicken, spinach and sun-dried tomato, in a creamy sauce

Spaghetti & Meatballs – 25.00
Rosa’s homemade meatballs served with spaghetti & napoletana sauce

Spinaci e Ricotta – 25.50
Spinach and ricotta ravioli, served with a napoletana sauce

Linguine Nero (Di Seppio) – 32.00
Squid ink linguine, calamari, napoletana sauce, garlic and fresh basil

Risotto – 28.00
Risotto of the day

Chicken Schnitzel – 27.00
Crumbed chicken breast, grilled until golden brown

Chicken Parmigiana – 28.50
Crumbed chicken breast, topped with napoletana sauce and mozzarella cheese

Chicken Scaloppini – 29.00
Chicken medallions cooked in your choice of sauce:
Boscaiola – Creamy mushroom and white wine sauce
Marsala – Marsala and mushrooms in a creamy white wine sauce

Pollo Alla Griglia – 34.00
Grilled chicken breast topped with tiger prawns in a creamy garlic sauce

All of the chicken, meat & seafood dishes are normally served with chips and a choice of salad or vegetables. These can be swapped for any of the following:

Chips for Creamy Garlic Mash – 5.00

Chips & Salad/Veg for Spaghetti Napoletana or Bolognese – 8.00

Sauce – 5.00
Garlic, mushroom or pepper sauce

*We are more than happy to accommodate any menu changes or special dietary requirements 

Veal Schnitzel – 27.00
Crumbed veal cutlet, grilled until golden brown

Veal Parmigiana – 28.50
Crumbed veal cutlet, topped with napoletana sauce and mozzarella cheese

Pork Scaloppini – 29.00
Pork medallions cooked in your choice of sauce:
Boscaiola – Creamy mushroom and white wine sauce
Marsala – Marsala and mushrooms in a creamy white wine sauce

Scotch Fillet – 38.50
Local Black Angus prime cut of meat, grilled to your liking
*Served with your choice of mushroom, pepper or garlic sauce*

*Surf & Turf Garlic Prawns extra – 8.00

All of the chicken, meat & seafood dishes are served with chips and a choice of salad or vegetables. These can be swapped for any of the following at an additional cost:

Chips for Creamy Garlic Mash – 5.00

Chips and Salad/Veg for Spaghetti Napoletana or Bolognese – 8.00

Sauce – 5.00
Garlic, mushroom or pepper sauce

*We are more than happy to accommodate any menu changes or special dietary requirements 

Fish of the day – 34.00
Served with salad, creamy garlic mash and a lemon butter sauce

Salt & Pepper Calamari – 31.00
Crispy fried calamari served with chips, salad and aioli

Chilli Calamari – 31.00
Grilled calamari finished in a chilli, garlic, white wine and napoletana sauce served with chips and salad

Garlic Prawns – 37.00
Served in a creamy garlic sauce, with steamed jasmine rice

*We are more than happy to accommodate any menu changes or special dietary requirements 

**Pizza available Dinner only

Margherita – 18.00
Tomato sauce base with mozzarella cheese and fresh basil

Calabresé – 22.00
Tomato sauce base, mozzarella cheese, Italian sausage, roasted peppers, black olives and fresh chilli

Pollo – 22.00
Barbecue sauce base, mozzarella cheese , chicken, roasted peppers, mushroom, red onion and bocconcini

Portofino – 25.00
Tomato sauce base, mozzarella cheese topped with tiger prawns, bacon and mushrooms

Tropicano – 20.00
Tomato sauce base, mozzarella cheese, ham and pineapple

Capricciosa – 24.00
Tomato sauce base, mozzarella cheese, ham, mushroom, artichokes, olives and Italian sausage

Supreme – 25.00
The works with a tomato sauce base, mushrooms, ham, pineapple, olives, Italian sausage, capsicum, mozzarella cheese and bacon

Vegetariana – 24.00
Tomato sauce base, mozzarella cheese, mushroom, artichokes roasted peppers, roasted eggplant and olives

Prosciutto – 25.00
Tomato sauce base, mozzarella cheese, prosciutto, fresh rocket and shaved parmesan

Sebastiano – 22.00
Tomato sauce base, Italian sausage, bacon and olives and mozzarella cheese

Siciliana – 22.00
Tomato sauce base, mozzarella cheese, grilled eggplant, ricotta and parmesan cheese

Carne Lovers – 24.00
Barbecue sauce, bacon, Italian sausage, steak, prosciutto and mozarella cheese

Fungi e Prosciutto – 22.00
Tomato sauce base, mozzarella cheese, mushrooms and prosciutto

Zucca – 25.00
Mascarpone cheese base, grilled pumpkin, chicken, roasted pine nuts, balsamic onions, finished with rocket and feta cheese

Quattro Formaggio – 22.00
Provolone, ricotta, fetta and parmesan cheese

The Mediterranean – 25.00
Mozzarella base, baby spinach, cherry tomatoes, prawns and parmesan cheese

Sfizio – 22.00
Mozzarella base, bacon mushroom and truffle oil

Italiano Calzone – 24.00
Ham, mushrooms, napoletana sauce and mozzarella cheese

Extras – 3.00
Ham • Chicken • Italian Sausage • Bacon

Extras – 2.00
Red Onion • Pineapple • Mushrooms • Capsicum • Olives • Anchovies • Sun-dried tomato • Cheese

Prawns – 4.00

Gluten Free Pizza Base – 3.50

** Please advise our friendly staff of any food allergies **

Individual Cakes – 12.00

Sticky Date Pudding – 12.00

Chocolate Pudding – 12.00

Chocolate Mousse – 12.00

Tiramisu – 12.00

Cannoli – 9.00

*All of the above served with cream*

*Ice Cream. – 3.00 extra

Dolce Pizza – 18.00
Pizza base covered with Nutella, fresh strawberries, a scoop of vanilla ice-cream then dusted with icing sugar

GELATO
Served with choice of toppings, sprinkles or nuts
1 scoop – 5.50
2 scoops – 10.00